A premium organic matcha made exclusively from the youngest, most delicate leaves of the first harvest. Traditionally used in Japanese tea ceremony, it offers a rich, mellow sweetness, a naturally creamy texture and a vivid jade-green colour. The tea plants are shaded before picking, a practice known to increase chlorophyll and L-Theanine levels, resulting in a deeper flavour and brighter green hue.
Only the finest early-spring leaves are carefully picked, steamed, dried and stone-milled into an ultra-fine powder.
Flavour : Rich Mellow Sweet Taste, Umami
Country Of Origin :Japan
Ingredients: 100% organic matcha green tea from premium 1st harvest leaves
Recommended for: Matcha ceremony, with hot/cold water
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